Throughout the fall, our friends Michael and Gabrielle spent much of their time in kitchens and delivery trucks, visiting food stands and local markets.  In doing so, they were able to highlight some interesting angles of the local and community-oriented food scene in DC.  After spending time interviewing and writing, taking photos and creating video slide shows, some of their work is now online on The Atlantic’s food blog, and more of it will be posted soon.

Take a look at what they’ve created, and learn a little bit more about food in Washington, DC.  I’ll post links to other articles as they become available.  Enjoy!

Advertisements